Grocery store salad dressings are full of all sorts of questionable ingredients these days—not to mention excess fat, sugar, and sodium. Use these recipes to whip up your own and feel good knowing exactly what’s in them, plus enjoy incredible essential oil flavor. The best part? These homemade salad dressings will be ready in less time than it takes to heat up that frozen burrito.
Sweet and Tangy Balsamic Vinaigrette
Ingredients
- 2 teaspoons balsamic vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons honey
- 4 drops Grapefruit, Lemon, Lime, or Orange Vitality essential oil
- 4 tablespoons extra virgin olive oil
Directions
Whisk all ingredients together until well combined.
Pairs well with fresh basil, Roma tomatoes, and mozzarella balls.
Simple Vinaigrette
Ingredients
- 2 tablespoons apple cider vinegar
- 1 teaspoon honey
- ¼ teaspoon salt
- ½ teaspoon ground mustard
- 1 tablespoon grated onion
- 2 drops Lemon Vitality essential oil
- 4 tablespoons extra virgin olive oil
Directions
Whisk all ingredients together until well combined.
Pairs well with mixed green salad, chicken, Young Living Organic Dried Wolfberries, parmesan, and walnuts.
Ginger-Honey Soy Dressing
Ingredients
- 2 tablespoons fresh garlic, minced
- 1 tablespoon honey
- 2 tablespoons soy sauce
- 4 tablespoons extra virgin olive oil
- 2 drops Ginger Vitality essential oil
Directions
Whisk all ingredients together until well combined.
Pairs well with Napa cabbage, chicken, green onions, mandarin oranges, peanuts, and sesame seeds.